Coming Soon


Feature Nights


Every | Wednesday | Thursday | Sunday | we have fun things to do upstairs in PARLOR

| Wednesday | .. is there a whisk(e)y you have always wanted to try but have been too afraid to take the leap .. with 120 whiskies to choose from .. but who’s counting .. this is your night to try something new. Every Wednesday upstairs in PARLOR, Whiskies are half price when ordered ‘Neat’ or ‘On The Rocks

| Thursday | .. when you order either the Farm One Forty Beef Burger or Bistro Lentil & Quinoa Burger upstairs in PARLOR, you can add a beer for only $6 more .. *hint* All Burgers are $2 off during Happy Hour ( 5-7 pm )

| Sunday | .. order our Sunday Gnocchi + 5 oz Glass Of House Wine for $35 – available 5 – 9 PM * while supplies last *


Prix Fixe


Four Course Experience

Join us on Wednesday, February 14th, for a Four Course Dinner inspired by everything we love .. curated by the Culinary Team at St. Tropez Bistro

Dinner | $111.35 per person
*  Including Tax & Gratuity *

– Reservations are Transferrable Only –

Multiple dining times are available starting at     – 5 PM –

Four Course Dinner

| FIRST | Choice Of |

Croquette | Fonos Saskatchewan Wild Pickerel, White & Wild Rice, Capsicum, Lemon, Panko Bread Crumb, Wasabi Aioli

Tartlet | Wild & Cultivate Mushrooms, Butternut Squash, Chèvre, Herbs De Provence   (v)

Tartare | Pickled Beet, Whole Grain Mustard, Capers, EVO     (gf)(vv)


Potage Aux Légumes | Roasted Winter Vegetable & Coconut Cream Soup  (gf)(vv)

| THIRD | Choice Of |

Bison | Bison Ridge Farms Tenderloin grilled to Medium Rare, Café de Paris, Oignons Croustillants, Potato Pavé

Pickerel | Fonos Wild Saskatchewan Pickerel, Rooftop Garden Herb Meunière, Potato Pavé   (gf)

Pork | Farm One Forty Pork tenderloin, Champignons Scabeche, Potato Pavé (gf)

Risotto | Bouillon de Tomates & Shiso, Butternut Squash, Lemon, Pistachio, Croustilles de Légumes, Red Wine Reduction   (gf)(vv)

| FOURTH | Choice Of |

Chocolate Pâte Sablée Tart | Chocolate Cookie Tart, Berry Compote, Citrus Ice Cream (v)

Banana Coconut Sorbet | Garden Raspberry Preserve       (gf)(vv)

        (gf) – Gluten Free Available        (v) – Vegetarian   (vv) – Vegan

* Due to the nature of this experience, dietary restrictions or modifications other than those covered by the menu are unable to be accommodated *

There will be the option to elevate your evening with a bespoke Wine Pairing from our extensive cellar, as well as Valentine’s Day Themed Cocktails from the Bar Team at PARLOR